Private Dinners and Custom Catered Events

Appetizers

Soup de jour 4 per cup. New England clam chowder. Italian Wedding. Broccoli and cheese with rice.

Foie gras
$15

pan roasted foie gras, orange confits, fennel dust, brioche toast, pickle

Scallops coquilles St Jacues
$12

broiled scallops in mushrooms, bourbon, cream, bread crumbs, and cheese

Petite lamb chops with chimmichurri
$12

Sausage, egg, and cheese cotheod biscuit Bacon, egg and cheese cotheod biscuit Bacon, egg and cheese sandwich

Yum-Yum shrimp
$10

fried shrimp tossed in yum-yum sauce

Fried oysters, corn chow-chow, saffron foam, chives
$8

Smoked beef brisket, breakfast potatoes, peppers and onions, scrambled eggs with cheese in a grilled flour tortilla

Pimento cheese croquettes, orange marmalade, chives
$6

Salads

Entree garden
$9

mixed green lettuce, cucumber, tomato, black olive, carrot, cheese, egg, grilled chicken

Grilled chicken Caesar
$10

romaine hearts, grated Parmesan, house croutons, Caesar dressing, egg

Kale and kamut
$11

green kale, hearty kamut, dates, toasted almond, apple, and grilled safari chicken skewer, orange saffron vinaigrette

Green jacket
$10

mixed green lettuce, Parmesan, Lavash cracker, tomato, red wine vinaigrette, grilled chicken

Pasta

Hand crafted pappardelle carbonara
$22

Club made, large noodle pasta, creamy egg and grated Parmesan sauce tossed with crispy pork belly and truffle oil

Bird

Roasted garlic chicken breast, sun-dried tomato cream sauce, green peas, lemon potatoes, parsley oil
$24
Miso and black garlic duck with mushrooms, great northern beans, charred red onion, green apple gastrique
$24
Potato crusted snapper, rosemary sauce, wild rice, summer vegetables, tomato foam
$24
Salmon steak, corn chow-chow, grits, pea puree, crispy kale, candied citrus peel
$24
Fried shrimp, mashed potatoes, corn chow-chow, winter vegetables, horseradish
$23
Blackened shrimp and grits, crispy pickled okra, smoked pork belly, charred red onion
$22

Land

Grilled boneless pork chop, local pecan-honey butter, grilled Granny Smith, sweet potato satin
$22
Veal chops, hand made potato gnocchi, veal Demi glace, Swiss charred, baby carrots
$32
Filet mignon, rosemary-balsamic reduction, mushrooms, cowboy potatoes, mixed vegetables
$34
Rib eye, steak butter, sweet potatoes, broccoli
$32
Chop steak, smothered in mushrooms, onions, and gravy, mashed potatoes, broccoli
$22
Wagyu bison burger
$16

10 oz char grilled ground wagyu bison, white cheddar, pickled tomatoes, lettuce, rosemary mayonnaise, brioche roll, hand cut fries

Grilled portobello, marinated in balsamic and rosemary, wild rice, blistered tomatoes, parsley oil
$15
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